Galway Bay Brewery

Juicy and hoppy with notes of pineapple and passionfruit.

Bay Ale is a copper coloured, traditional ale with malt and hop aromas and a smooth and well-balanced flavour. Hoppy, yet malt-forward this ale strikes a great balance. Using Perle, Bobek and Willamette hops alongside a strong malt backbone this beer is both for savoring and thirst-quenching, depending on your mood.

Our collaboration with Begyle Brewing. Smooth, silky and sublime!

Modern American style session pale ale, with Citra, Amarillo, Simcoe hops; low on bitterness and packed full of flavour

The simple malt bill gives an ABV of 5.8% which carries the flavour and really allows the hops to shine through. The hops used are of American origin, Colombus, El Dorado and Cascade (45 IBU). With multiple generous additions in the kettle and further dry hopped before it reaches you as fresh as it can be

The simple malt bill gives an ABV of 5.8% which carries the flavour and really allows the hops to shine through. The hops used are of American origin, Colombus, El Dorado and Cascade (45 IBU). With multiple generous additions in the kettle and further dry hopped before it reaches you as fresh as it can be

A low abv IPA with big Citrus and Fruity Punch!

This double IPA is hazy orange, dense bubbly white head, good lacing. Aroma - big tropical fruits, sweet fruity malts, grapefruit pith, lots of pithy resinous fruits, super aroma. Taste as the aroma, great background of sweet fruits, mango, tropical nots, juicy citrus, resinous hops, good bitter sweet balance, complex flavour, so drinkable for the abv, cracking stuff.

Decadent and complex while remaining wholly refreshing and drinkable. This Stout is brewed with Milk Sugars and Chocolate to give rich flavours and body that goes down smooth.

Crisp, Clean, German style lager. Sublime!

Crisp, Clean, German style lager. Sublime!

http://yellowbellybeer.ie/beer-type/castaway/

A Double chocolate and Madagascan vanilla stout.

Thatchers Haze is a cloudy premium cider bursting with apple flavour. Crafted with Discovery, Falstaff, Gala and Jonagold eating apples to create its crisp sweet finish. It is the juice of the Jonagold apple that brings a naturally cloudy appearance to this chilled cider

A sour blend of 7 different barrel-aged beers that deliver a juicy-fruit sessionable summer tart sour

https://www.stiegl.at/en/beers/classic-beers/stiegl-radler-grapefruit

A real Bavarian specialty. Harmonious in taste, mild and of pure, pure freshness.

Bavarian Classic Wheat Beer

Lindemans first new fruited lambic in over a decade. Choosing strawberry, one of the most noble of fruits, was easy: the complex sweetness of the fruit matches perfectly with the sourness of lambic, resulting in a unique balanced marriage of sweet and sour.

Strong brown ale with Vanilla, Maple, and Rich Tea Bicuit

A deliciously refreshing Gin Spritz on tap. Mil gin with Grapefruit, Citrus Tonic.

A zingy summer sour with rhubarb and ginger! Amazing! Number 5 in the kettle sour series

Bursting with coffee, chocolate and caramel flavours as a result of the complex malt profile. The hops complement the malt flavours for a beer that is smooth and well-balanced.

Zesty and refreshingly bitter, the finish is long. With a copper toned body topped with a lightly carbonated head, the dry hopping brings an intense aroma and lasting array of fruit and floral notes.

Floral with citrus and grapefruit from the Cascade hop, with peach, apricot and tropical fruit flavours and aromas from Galaxy in the dry hop

Bubbles on draught, sure why not!