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Latest tapped beers

The Beer Market: Citra YellowBelly full list

Against The Grain: Foam and fury Galway bay full list

Oslo: American Amber Wicklow Wolf full list

The Black Sheep: GLUTEN FREE Stag Saor 9 White Dear full list

The Wickham Tap: Citra Pale Ale Yellow Belly full list

The Salthouse: Goodbye Blue Monday Galway Bay Brewery full list

The Gasworks: Worlds End Blacks of Kinsale full list

The 108: Goodbye Blue Monday Galway Bay Brewery full list

Alfie Byrne's: Goodbye Blue Monday Galway Bay Brewery full list

The Brew Dock: Snakey one Bog hopper full list


Flavour By Design

When it comes to enjoying beer, we like full on flavour.

That’s why we hand-craft our beers in small batches using carefully selected hops to make a punchy, tasty brew.

We have just opened our new brewery which will give us better consistency across batches. They don’t call it craft for nothing! Our new brewery has a greater capacity too, which means more delicious beers for everyone! Vive la revolution!

Try our beers at any of our eight bars in Galway and Dublin. You’ll never go back to mass market beer again.

Full Sail


The simple malt bill gives an ABV of 5.8% which carries the flavour and allows the hops to shine through .Added are multiple additions in the kettle before it reaches you as fresh as it can be! It is great with spicy foods, such as tacos and salty foods such as fried fish.

Stormy Port

Irish Porter

This Rich and complex beer boasts its roasted coffee notes and hides certain sweetness and chocolate flavours in the background. The Stormy Port is most at home with rich stews, roast meat dishes and can find its place alongside dessert dishes.

Bay Ale

Irish Red Ale

This copper-coloured, malt-forwards offering is the go-to beer for pretty much anything you can think of. Try with salads, roast meats, cold meats, simple cheeses and salmon dishes

Buried at Sea

Milk Chocolate Stout

Taste of chocolate and smooth mouthfeel, due to the additions of dark chocolate and milk sugars (Lactose) respectively. While dark and rich this beer finds balance in its lightness and drinkability. Great for matching with sweeter dishes and intense desserts.

Of Foam and Fury

Double IPA

Beoir beer of the year 2014 winner, Of Foam and Fury!

This double IPA is hazy orange, dense bubbly white head, good lacing. Aroma - big tropical fruits, sweet fruity malts, grapefruit pith, lots of pithy resinous fruits, super aroma.


Our new session ale

Althea is a modern American Pale Ale. Unlike many pale ales, Althea is low on bitterness, yet massively hoppy on the aroma. Althea is a beer that can be enjoyed by the pint or by the glass!

News and Events

We have given our friends at broadsheet.ie 2 party packages to give away to celebrate our new party food menu. You've got until tonight to enter so get on it. Winners get a platter of food and a FREE KEG of beer. Thanks Broadsheet.

Posted 1 day, 6 hours ago

We are looking for a top class bar manager to join the team in Belfast. If you've got what it takes we would love to hear from you. Contact andy@galwaybaybrewery.com with your CV. We're very keen to meet you. #BarStaff #JobFairy #ManagerWanted #BarManager #NIJobs #BelfastJobs

Posted 1 week ago

Over a year in the making and out just in time for the holidays is our collab with Boundary Brewing. A 12% barrel aged barleywine that is not to be missed.

Posted 1 month ago

Previously only available on Draft, now you can get this classic Galway Bay / Begyle Brewing collaboration Oatmeal IPA in a can. #WeCraftBeer

Posted 2 months, 2 weeks ago

It was great having a visit from Brian Crosby today, owner of Crosby Hop Farms in Oregon. These guys grow some great hops and personally hand delivered 5kg of centennial hop hash.

Posted 3 months ago

So soon! Tonight at 7:30 we will be launching our 2nd collab with our best mates at Whiplash. All kicks off at Against the Grain. See ya there.

Posted 3 months ago

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