We are delighted to be featured in the Irish Independents Day & Night magazine. Our new bar Alfie Byrne's is described as “One of the best selections of craft beers in Dublin - and certainly in stretch of town.” View the Article here»
“Galway Bay expanded to a new facility with a 100,000-litre capacity more than 12 times the size of the brewerys original facility next door, allowing him to experiment even further. Beers like Two Hundred fathoms illustrate how far Irish stout has come in the last few years.”
Galway Bay Brewery is delighted to announce the launch of our new bar at the Conrad Hotel, Earlsfort Terrace, Dublin 2. The new bar, Alfie Byrne's looks out onto the Plaza at Earlsfort Terrace. Boasting a large outdoor terrace/smoking area, lots of snugs, pool table and free table tennis, this is a pub not to be missed. A short walk from Stephen's green, Alfie Byrne's proudly serves craft beers, wine, whiskey and cocktails.
Are you the type to plan ahead? Our extensive beer lists are now available on the bar pages of our website.
Our new double IPA will soon be available in bottles. To celebrate we are offering you the chance to write the review on the label. Enjoy Of Foam and Fury on draft and tweet your review using hashtag #galwaybeer. More»
Head Brewer, Chris meeting beer lovers at the Irish Craft Beer Festival which took place over the weekend of the 7th September 2013 at the RDS, Dublin.
Last night we had the judging of our Hombrew comp. The winner, Enda Cleary with his Fruit Lambic will get to brew his beer on our system! In second and third place respectively was Cathal McDermott and Chris Lewis. The quality of everyone's beer was spectacular!
Yesterday was great fun, here's the crowd outside the Oslo! Cheers for coming up guys!